Mini Chicken Burgers

Mini Chicken Burgers2019-11-13T15:01:39+00:00

Project Description

Ingredients

300 Grams Minced Chicken Thigh

1 grated courgette

1 egg beaten

1 teaspoon ground cumin

Coconut oil for frying

Method

Start by grating the courgette.

Place the minced chicken into a bowl and whisk the egg into it.

Mix the courgette and cumin with the chicken and form into little balls.

Heat a large frying pan with coconut oil and place the chicken balls in to the pan.

Fry each side for 5 minutes and until cooked through.

Project Details

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